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Pizza Kits Trending in K-12

Reprint courtesy of Food Management magazine, Dec. 4, 2019 Photo: Jamie Ramirez Snacky, hands-on, build-your-own pizza bites served cold in a container are shaping up to be the school lunch of the season. A couple of months ago, “pizza to go” kits were added as...

Category: K12 Trends, Pizza & Italian Trends


Getting More From Your Pizza Sauce

We’re singing the praises of one of the best-loved sauces on American menus. With new research now reporting that 65% of consumers have eaten a pizza in the past week, it’s time that we help you get more from pizza sauce in your kitchen. Not...

Category: Pizza & Italian Trends, Trends


#1 Favorite flavor for Restaurant Customers

Every restaurant operator seeks the perfect flavor. Foodservice data giant, Datassentials, asked a panel of restaurant customers what their favorite flavor is; the answer might amaze you. It’s spaghetti sauce! The Datassentials survey asked consumers to rank more than 365 flavors based on whether they...

Category: Casual Dining Trends, Pizza & Italian Trends, Trends